Friday, November 07, 2008

Recipe alert!

This afternoon I was horribly, horribly tired. I lay on the couch and dozed for half an hour, then woke up all groggy (as you do) and realised that the dishes still weren't done from this morning, it was almost 6:00pm and my youngest child needed feeding. *sigh* So I washed the dishes, turned on the oven to heat a pizza for The Baby and idly thought that I probably should do something about dinner for the grown-ups.

That's as far as I got. What I really wanted was some of that pizza.... Then Bike Boy arrived home, also tired, and feeling uninspired on the cooking front. So I went and rummaged in the freezer and came up with CHICKEN. Of course - my favourite. But what to do with it?

I checked in the fridge and we had cooked rice, a couple of bunches of bok choy and some coriander that was looking a bit limp. Hmm, how about....Vietnamese chicken and tamarind stir-fry?

WAY better than pizza. And almost as quick.

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